One of Portugal’s most historic and sunny cities, Évora is the capital of the vast Alentejo regions. This agricultural area is one of the Europe’s least densely populated areas, so if you’re looking for peace and tranquillity for your big day, this is the place for you.
Évora boasts Roman and Arabic influences, with the walled city surrounded by endless rolling countryside. Stroll around Roman temples and beautiful churches, staying in converted former monasteries and choosing from a range of superb venues.
It also sits in the heart of Portugal’s famed gastronomic regions. The food in the Alentejo is envied all around the country, and as the capital this is the place to come for incredible cuisine.
The city sits on a hill, with beautiful views in every direction. And the historic squares are filled with a lively hum, courtesy of the university students who study here.
With golden sunshine, ancient history, stunning food and incredible views, Évora is a wedding destination that’s got the lot.
Looking for a beautiful beach wedding with all the glitz and glamour? Then look no further than Cascais. This beautiful former fishing town and now stylish beach resort boasts dozens of superb hotels and some sumptuous wedding venues – not least the beach itself.
Within striking distance of Lisbon, just over half an hour by train and with great road links to the city and airport, you and your guests can also enjoy all the fun of one of Europe’s great capital cities. As well as Lisbon, the historic and enigmatic town of Sintra is close by. Discover mountain top palaces and fantastical country estates.
Cascais’s heritage as a fishing port means it’s home to some of Portugal’s best seafood, and the sunsets aren’t bad either. And with around 300 sunny days per year, the chances of clement weather are very good indeed.
Then, of course, there’s the venues. From mansions located in secluded coves to stunning cliff top hotels frequented by some of the world’s most famous people, Cascais spoils you for choice of majestic reception destinations.
Tie the knot looking out over the brilliant blue Atlantic ocean and enjoy a wedding day to remember forever.
Everyone wants their wedding day to be the most special and perfect of their lives. But nowhere does it say that it can’t also be a sustainable and low impact affair.
For more and more brides and grooms, keeping their big day green is a big part of the celebration. So here are some top tips on how to reduce your wedding footprint.
Dressing the venue is very important but try and use materials that you can reuse or recycle. Even better if you can source recycled materials to begin with. Think paper, card and glass rather than plastic.
Local and seasonal food
Here in Portugal there’s an incredible range of local and seasonal produce to choose from. From classics like sardines and cod, to olives, chorizo and olive oil, keep your food miles to a minimum.
It wouldn’t be a wedding without flowers but try and use native flower species that haven’t been treated with pesticides and other nasty chemicals. You can even add foliage like olive leaves to keep it greener.
Invites, wedding info, photos and more can all be sent and stored online (just make sure you back up). This will help to keep your paper trail to a minimum.
These days most couples have already set up home or at least have plenty of stuff so the traditional wedding gift list is dying out. Think about if you really need any more stuff or ask for donations to a worthwhile charity instead.
Most of us dream of a beautiful sunny day for our wedding. Endless blue skies, gorgeous sunsets – it’s what perfect weddings are made of. And here in Portugal you have about as good a chance as anywhere in the world of your dreams coming true, especially in the summer months.
But sunshine does come at a price. It can get hot. And with you and your guests dressed to kill, plus food and drinks to serve, too much sun can cause a few problems. So here’s a quick guide on how to beat the heat.
Choose timings sensibly
Think about where you and your guests will be during the hottest part of the day. For example, planning an outdoor ceremony in the middle of the afternoon sun is not ideal. Try and time events to make best use of the light and temperature.
Weddings by the ocean have the advantage of cool breezes and the refreshing cool of the water. Try and use natural ambient temperatures to your advantage and always think about shade.
If it’s going to be a scorcher, think about adjusting the dress code or letting guests know that they won’t be expected to be formal all day.
If you want the party to go on long into the night, keep everyone hydrated throughout the day. Water and ice are everyone’s friend.
Oh yes, and don’t forget about the wedding cake. Leave it in the sun for any length of time and it won’t be pretty.